Here's the plan.
I like this writing thing, and I have plenty to talk about, so now that I'm back in Chi-town the entries are going to keep coming. I've got some unfinished business with my Moroccan posts so those will go up as well, hopefully sooner than later.
But here I'm going to talk food, issues, and anything else that comes my way.
I'm a fan of food and am what you might call a stress-baker (i.e. I cook when I'm feeling crazy), so a lot of this will be me telling you about my food. I firmly believe that college students do not have to survive on ramen (which I personally think is gross anyway), good food can be cheap and successfully made by even the most inept among us, and recipes are always optional.
And I just like talking about lots things (things on which I may or may not have a serious opinion) so we may be running through everything from international development initiatives, to the Keystone XL Pipeline and the closing of Chicago Public Schools.
Let's go.
